Job Opportunity at Blue Recruits Limited, Production Manager

 Production Manager

Blue Recruits Limited  Dar es Salaam

Recruitment Consultant at Blue Recruits Limited

We’re looking for a competent and experienced manager. Experience in the meat process industry is a requirement

(meat/Poultry/Abattoir/Processed meat factory/food manufacturing, storage or handling industry etc.) Will be overseeing the day-to-day operations at food processing to ensure optimal product quality and maximum profit for company management.

Salary: Open to level of experience

Location: Dar es Salaam

Leadership Skill: skilled in directing and coordinating the activities of food production personnel to ensure efficient operations

Time-management Skill: Able to achieve production targets within set timeframe

Decision-making Skill: Can adept to taking key production decisions to ensure manufacture of high-quality products


  • A good grasp of holistic business management
  • Must be computer literate and able to assist with sales & marketing
  • Excel Reporting, Daily, Weekly & Monthly Management Reports
  • HR & IR, the setting of staff rosters, etc.
  • Previous exp. in logistics (Meat/E-commerce) orders advantageous
  • Bachelor’s degree in food science, food technology, or manufacturing engineering, or in a similar discipline
  • At least 5 years of experience as a food production technician is required ∙ High energy & the ability to “traffic control” in a pressured environment ∙ Ability to multi-task and take the pressure off management
  • Get the job done attitude, not a clock watcher.
  • Although Monday-Friday / 8am-5pm. Factory on occasion will have to run through the night or on weekends.


  • Direct and supervise the activities of Factory production staff.
  • Conduct studies to discover ways to improve the efficiency of production processes
  • Oversee the hiring and training food production personnel
  • Ensure manufacturing and processing staff wear appropriate sanitary and protective gear to ensure health and safety
  • Monitor every aspect of production to ensure compliance with established procedures and standards
  • Oversee the maintenance, repair, and replacement of production equipment to ensure smooth work operations
  • Develop and promote new food products to boost sales and increase generated returns
  • Set production objectives and implement action plans for achieving set targets
  • Conduct forecast to identify potential risks and contingencies in a proposed project
  • Prepare periodic reports to update upper management on food production activities
  • Create work shifts to ensure round-the-clock food production operations
  • Maintain accurate inventory of raw materials and processed food products
  • Ensure products and raw materials are stored properly at optimum conditions
  • Carry out surveys to identify customer requirements and adjust to meet such needs
  • Ensure all company regulations and government legislations are adhered to
  • Attend seminars, conferences, and educational programs to update job knowledge.
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